A. G. Pasquier Merino

Alternative Food Networks, Social Capital, and Public Policy in Mexico City

A. G. Pasquier Merino, Gerardo Torres Salcido, David Sébastien Monachon, 2022, Sustainability.

Sustainable food, consensus, and debates: a study on university campuses in Mexico City

A. G. Pasquier Merino, 2022, International Journal of Sustainability in Higher Education.

Food Producers in The Peri-Urban Area of Mexico City. A Study on the Linkages between Social Capital and Food Sustainability

A. G. Pasquier Merino, Jessica Geraldine Villatoro Hernández, Miriam Bertran-Vilà, 2022, Sustainability.