Liyan Rong

An intelligent label using sodium carboxymethyl cellulose and carrageenan for monitoring the freshness of fresh-cut papaya

T. Zhang, Zhaoxia Wu, Yimeng Liu, 2023, Food Control.

Polyphenol Composition and Antioxidant Activity of Japonica Rice Cultivars and Intake Status

Zhaoxia Wu, Wentao Sun, Yichao Ma, 2022, Foods.

Effect of different doses of nitrogen fertilization on bioactive compounds and antioxidant activity of brown rice

Yixiao Shen, Zhaoxia Wu, Yichao Ma, 2023, Frontiers in Nutrition.

Metabolic changes and stress damage induced by ammonia exposure in juvenile Eriocheir sinensis.

Xiaofei Yang, Wentao Sun, Zhaoxia Wu, 2021, Ecotoxicology and environmental safety.

Relationship between protein structure and eating quality of rice under different nitrogen application rate

Zhaoxia Wu, Wentao Sun, Hanling Liang, 2022, Cereal Chemistry.