Jinzhi Guo

Global occurrence of the bacteria with capability for extracellular reduction of iodate

Jie Jiang, Yiran Dong, Liang Shi, 2022, Frontiers in Microbiology.

Pollution level and risk assessment of lead, cadmium, mercury, and arsenic in edible mushrooms from Jilin Province, China.

Mao Shi, Sijie Liu, Hui Wang, 2021, Journal of food science.

The Roles of DmsEFAB and MtrCAB in Extracellular Reduction of Iodate by Shewanella oneidensis MR-1 with Lactate as the Sole Electron Donor.

Yiran Dong, Liang Shi, Yidan Hu, 2022, Environmental microbiology.

Contamination and health risk assessment of lead, arsenic, cadmium, and aluminum from a total diet study of Jilin Province, China

Sijie Liu, Lianzhi Cui, Weiwei Cui, 2020, Food science & nutrition.