R. Milagres

Food Iodine Content Table compiled from international databases

M. Pelúzio, S. Franceschini, M. S. L. Duarte, 2020 .

[Microbiological contamination of environments and surfaces at commercial restaurants].

Â. Santana, R. Azeredo, Ana Íris Mendes Coelho, 2010, Ciencia & saude coletiva.

APLICAÇÃO DA RADIAÇÃO GAMA ASSOCIADA A DIFERENTES TEMPERATURAS PARA CONSERVAÇÃO DE PIMENTA (CAPSICUM BACCATUM var. PENDULUM) IN NATURA Application of gamma radiation associated with different temperatures for conservation of in natura pepper...

L. F. Polesi, M. H. F. Spoto, J. M. M. Walder, 2013 .

[Vitamin A deficiency among children in Brazil and worldwide].

H. M. Pinheiro-Sant’Ana, L. C. Nunes, R. Milagres, 2007, Ciencia & saude coletiva.

Kumquat (Fortunella margarita): A Good Alternative for the Ingestion of Nutrients and Bioactive Compounds

P. Anunciação, C. S. E. Souza, C. D. Lucia, 2020, Proceedings.

Is Dietary Iodine Intake Excessive According to the Theoretical Model of Healthy Dietary Intake Pattern in Pregnant Women and Schoolchildren: Water, Salt, or Food?

M. Pelúzio, E. A. F. Fontes, S. E. Priore, 2021, Frontiers in Nutrition.