M. Al-Taani

Proposed Energy Saving Techniques for Multi-Apartment Buildings in Jordan

M. Hilal, N. Beithou, M. Al-Taani, 2010 .

Behavior of Escherichia coli O157:H7 and Listeria monocytogenes during fermentation and storage of camel yogurt.

R. Holley, M. Ayyash, A. Al-Nabulsi, 2016, Journal of dairy science.

Sensory Evaluation of Flavored Soy Milk-Based Yogurt: A Comparison between Jordanian and Malaysian Consumers

R. Holley, A. Al-Nabulsi, T. Osaili, 2014 .

Integrated Eco-Friendly Outdoor Cooling System – Case Study of Hot-Humid Climate Countries

A. Alahmer, G. Borowski, A. Andruszkiewicz, 2022, Journal of Ecological Engineering.

Humanizing Unfriendly Buildings and Spaces by Architectural Thought (Case Study: Houses from Jordan)

Safa A. M. Al Husban, M. Al-Taani, A. Rjoub, 2022, Civil engineering and architecture.