J. C. Montenegro-Gómez

Isotopic marking of natural enemies fed on C4 honey for habitat management studies in agroecosystems

F. Ruano, M. Téllez, E. Rodríguez, 2022, Agricultural and Forest Entomology.

Study of the influence of the fishing season and the storage temperature in the fishing vessel on the biogenic amine and volatile profiles in fresh yellowfin tuna (Thunnus albacares) and dry-cured mojama

R. Rodríguez-Solana, G. Pereira-Caro, J. Moreno-Rojas, 2022, Journal of Food Composition and Analysis.

Evaluation of Biogenic Amine and Free Fatty Acid Profiles During the Manufacturing Process of Traditional Dry-Cured Tuna

R. Rodríguez-Solana, J. Moreno-Rojas, J. Pérez-Aparicio, 2023, Food and Bioprocess Technology.