Ariela Veloso de Paula

Development of a potentially functional chocolate spread containing probiotics and structured triglycerides

C. A. Ribeiro, R. Grimaldi, M. Taranto, 2021, LWT.

Magnetic graphene oxide as a platform for the immobilization of cellulases and xylanases: Ultrastructural characterization and assessment of lignocellulosic biomass hydrolysis

A. Corma, S. Iborra, R. Monti, 2021 .

Utilization of Clay Materials as Support for Aspergillus japonicus Lipase: An Eco-Friendly Approach

Valéria de Carvalho Santos-Ebinuma, B. Ferrari, Daniela Remonatto, 2021, Catalysts.

Enzymatic synthesis of capric acid-rich structured lipids and their effects on mice with high-fat diet-induced obesity.

R. Monti, A. Batista-Duharte, V. Mesa, 2021, Food research international.