Zhen Wang

Encapsulation of Benzyl Isothiocyanate with β-Cyclodextrin Using Ultrasonication: Preparation, Characterization, and Antibacterial Assay

H. Mo, Yunxia Liang, Dan Xu, 2022, Foods.

Thymol mediates bactericidal activity against Staphylococcus aureus by targeting an aldo-keto reductase and consequent depletion of NADPH.

H. Mo, Wei Zhou, Liangbin Hu, 2019, Journal of agricultural and food chemistry.

Ferrous sulfate-loaded hydrogel cures Staphylococcus aureus infection via facilitating a ferroptosis-like bacterial cell death in a mouse keratitis model.

H. Mo, Wei Zhou, Jintae Lee, 2022, Biomaterials.

Freezing enhances the killing of S. aureus by thymol via a unique bactericidal mechanism in cold chain food

H. Mo, Liangbin Hu, Hongbo Li, 2023, Food Control.