Aicacia Young

Evaluation of the Effect of Food Products Containing Prebiotics and Bacillus subtilis HU58 on the Gut Microbial Community Activity and Community Composition Using an In Vitro M-SHIME® Model

M. Marzorati, K. Krishnan, Sarah S Bubeck, 2021, Applied Sciences.

Treatment with a spore-based probiotic containing five strains of Bacillus induced changes in the metabolic activity and community composition of the gut microbiota in a SHIME® model of the human gastrointestinal system.

M. Marzorati, P. van den Abbeele, K. Krishnan, 2021, Food research international.

Bacillus subtilis HU58 and Bacillus coagulans SC208 Probiotics Reduced the Effects of Antibiotic-Induced Gut Microbiome Dysbiosis in an M-SHIME® Model

M. Marzorati, K. Krishnan, D. Mehta, 2020, Microorganisms.