N. Yücel

Synthesis of alternan-stabilized zinc nanoparticles: morphological, thermal, antioxidant and antimicrobial characterization

E. Dertli, Emin Mercan, Ü. Erdoğan, 2020, Preparative biochemistry & biotechnology.

The characterization of the non-starter lactic acid bacteria and yeast microbiota and the chemical and aromatic properties of traditionally produced Turkish White Cheese

E. Dertli, Emine Macit, N. Yücel, 2023, Brazilian Journal of Microbiology.