Yonggen Shen

An Antifungal Role of Hydrogen Sulfide on Botryosphaeria Dothidea and Amino Acid Metabolism Involved in Disease Resistance Induced in Postharvest Kiwifruit

Jinyin Chen, Jie Yuan, Zengyu Gan, 2022, Frontiers in Plant Science.

H2S: A new gas with potential biotechnological applications in postharvest fruit and vegetable storage: An overview

Jing Wang, Jinyin Chen, Zhipeng Cai, 2022, Scientia Horticulturae.

Synergistic effect of nitric oxide with hydrogen sulfide on inhibition of ripening and softening of peach fruits during storage

Jinyin Chen, Wei Wang, Chunpeng Wan, 2019, Scientia Horticulturae.

Hydrogen sulfide enhances resistance to Penicillium italicum by activating phenylpropanoid metabolism in postharvest navel orange fruit

Jing Wang, Jinyin Chen, Yangcheng Li, 2023, Postharvest Biology and Technology.

Hydrogen sulfide extends the postharvest life and enhances antioxidant activity of kiwifruit during storage.

Wei Wang, Jingying Shi, Wei Zhang, 2014, Journal of the science of food and agriculture.

Transcriptome profiling to elucidate mechanisms of the enhancement of the resistance to Botryosphaeria dothidea by nitric oxide in postharvest kiwifruit during storage

Jing Wang, Jinyin Chen, Jie Yuan, 2022, LWT.