K. Lee

发表

Catechin-7-O-β-D-glucopyranoside isolated from the seed of Phaseolus calcaratus Roxburgh ameliorates experimental colitis in rats.

S. Kook, Jeong-Chae Lee, Ki-Choon Choi, 2015, International immunopharmacology.

Role of LAB in silage fermentation: Effect on nutritional quality and organic acid production—An overview

K. Choi, Dahye Kim, K. Lee, 2021, AIMS Agriculture and Food.

Identification and Characterization of Lactobacillus brevis P68 with Antifungal, Antioxidant and Probiotic Functional Properties

M. Arasu, N. Al-Dhabi, D. H. Kim, 2014, Indian Journal of Microbiology.

In vitro antifungal, probiotic and antioxidant properties of novel Lactobacillus plantarum K46 isolated from fermented sesame leaf

M. Arasu, N. Al-Dhabi, D. H. Kim, 2013, Annals of Microbiology.

Quantification of major phenolic and flavonoid markers in forage crop Lolium multiflorum using HPLC-DAD

M. Arasu, S. Ilavenil, S. Srigopalram, 2018 .

Microencapsulation of endophytic LAB (KCC-41) and its probiotic and fermentative potential for cabbage kimchi

Palaniselvam Kuppusamy, Chae-Eun Song, K. Lee, 2018, International Microbiology.

Novel Bacillus ginsengihumi CMRO6 Inhibits Adipogenesis via p38MAPK/Erk44/42 and Stimulates Glucose Uptake in 3T3-L1 Pre-Adipocytes through Akt/AS160 Signaling

S. Ilavenil, Kyung Dong Lee, C. Yang, 2022, International journal of molecular sciences.

Antitumor Effect of the Mannich Base(1,3-bis-((3-Hydroxynaphthalen-2-yl)phenylmethyl)urea) on Hepatocellular Carcinoma

M. Arasu, N. Al-Dhabi, S. Ilavenil, 2016, Molecules.

Ferulic acid in Lolium multiflorum inhibits adipogenesis in 3T3-L1 cells and reduced high-fat-diet-induced obesity in Swiss albino mice via regulating p38MAPK and p44/42 signal pathways

M. Arasu, S. Ilavenil, D. H. Kim, 2017 .

Potential Application of p-Coumaric Acid on Differentiation of C2C12 Skeletal Muscle and 3T3-L1 Preadipocytes—An in Vitro and in Silico Approach

M. Arasu, Jeong Chae Lee, S. Ilavenil, 2016, Molecules.

Study on Summer Forage Crop Cultivation Using SCB (Slurry Composting-Biofilteration) Liquid Fertilizer on Reclaimed Land

K. Choi, Sun-ho Kim, M. Jung, 2010 .

Anti-neuroinflammatory effects of tryptanthrin from Polygonum tinctorium Lour. in lipopolysaccharide-stimulated BV2 microglial cells

H. Oh, Youn-Chul Kim, Dong-Cheol Kim, 2018, Archives of Pharmacal Research.

Anti-neuroinflammatory effects of tryptanthrin from Polygonum tinctorium Lour. in lipopolysaccharide-stimulated BV2 microglial cells

H. Oh, Youn-Chul Kim, Kyung Dong Lee, 2018, Archives of pharmacal research.

Nutritional requirements for the production of antimicrobial metabolites from Streptomyces

Sun-Ju Kim, M. Arasu, N. Al-Dhabi, 2014 .

Preparation of caffeic acid phenethyl ester-incorporated nanoparticles and their biological activity.

Y. Kim, D. H. Kim, Kyung Dong Lee, 2015, Journal of pharmaceutical sciences.

Microencapsulation of endophytic LAB (KCC-41) and its probiotic and fermentative potential for cabbage kimchi

Palaniselvam Kuppusamy, Chae-Eun Song, K. Lee, 2018, International Microbiology.

Potential Sustainable Properties of Microencapsulated Endophytic Lactic Acid Bacteria (KCC-42) in In-Vitro Simulated Gastrointestinal Juices and Their Fermentation Quality of Radish Kimchi

Palaniselvam Kuppusamy, Chae-Eun Song, K. Lee, 2018, BioMed Research International.

Isolation, In Vitro Probiotic Characterization of Lactobacillus plantarum and its Role on Italian ryegrass Silage Quality Enhancement

M. Arasu, S. Ilavenil, D. H. Kim, 2017 .

Ganghwaljetongyeum, an anti-arthritic remedy, attenuates synoviocyte proliferation and reduces the production of proinflammatory mediators in macrophages: the therapeutic effect of GHJTY on rheumatoid arthritis

Chang-Su Na, Young Ran Kim, Kyung Dong Lee, 2013, BMC Complementary and Alternative Medicine.

A Transcriptomic Response to Lactiplantibacillus plantarum-KCC48 against High-Fat Diet-Induced Fatty Liver Diseases in Mice

Jeong-Chae Lee, Ki-Choon Choi, Kyung Dong Lee, 2022, International journal of molecular sciences.

Addition of Novel Lactobacillus plantarum KCC-10 and KCC-19 to Improve Fermentation Quality and Characterization of Italian Ryegrass Silage

S. Ilavenil, S. Srigopalram, K. Choi, 2015 .

Probiotic Characteristics and Antifungal Activity of Lactobacillus plantarum and Its Impact on Fermentation of Italian Ryegrass at Low Moisture

Palaniselvam Kuppusamy, K. Choi, Ilavenil Soundharrajan, 2020, Applied Sciences.

Positive regulations of adipogenesis by Italian ryegrass [Lolium multiflorum] in 3T3-L1 cells

M. Arasu, Jeong-Chae Lee, D. H. Kim, 2014, BMC Biotechnology.

Cisplatin-incorporated nanoparticles of poly(acrylic acid-co-methyl methacrylate) copolymer

Young-Il Jeong, D. H. Kim, Kyung Dong Lee, 2013, International journal of nanomedicine.

Effect of Harvest Stage of Corn on Nutritive Values and Quality of Roll Baled Corn Silage Manufactured with Corn Grown in Paddy Land

K. Choi, M. Jung, Y. Oh, 2011 .

Effect of Lactic Acid Bacteria Inoculation on Fermentation Characteristics of Whole Crop Barley Silage

S. Ilavenil, S. Srigopalram, K. Choi, 2015 .

Beneficial Effects of Lactic Acid Bacteria Inoculation on Oat Based Silage in South Korea

S. Ilavenil, S. Srigopalram, K. Choi, 2015 .

Study on Manufacture of Corn Silage Using Gunny Bag

K. Choi, K. Baek, M. Jung, 2011 .

Study on Manufacture of Square Baled Corn Silage Using Square Silage Wrapping Compressor

K. Choi, M. Jung, W. Kim, 2011 .

In vitro antifungal, probiotic and antioxidant properties of novel Lactobacillus plantarum K46 isolated from fermented sesame leaf

M. Arasu, N. Al-Dhabi, D. H. Kim, 2014, Annals of Microbiology.

Achyranthes japonica Nakai Water Extract Suppresses Binding of IgE Antibody to Cell Surface FcɛRI

Kyung Dong Lee, S. Shim, Mina Lee, 2016, Preventive nutrition and food science.

Vaccinium angustifolium Root Extract Suppresses FcɛRI Expression in Human Basophilic KU812F Cells

Kyung Dong Lee, S. Shim, Mina Lee, 2017, Preventive nutrition and food science.

Preparation of caffeic acid phenethyl ester-incorporated nanoparticles and their biological activity.

Y. Kim, D. H. Kim, Y. Jeong, 2015, Journal of pharmaceutical sciences.

Evaluation of probiotic Lactobacillus plantarum against foodborne pathogens and its fermentation potential in improving Lolium multiflorum silage quality

D. H. Kim, Palaniselvam Kuppusamy, K. Choi, 2018, 3 Biotech.