E. Poštulková

发表

Prediction of mercury bioavailability to common carp (Cyprinus carpio L.) using the diffusive gradient in thin film technique.

Andrea Ridoskova, P. Pelcová, J. Mareš, 2017, Chemosphere.

Reduction of Mercury Accumulation in Carp Tissues (Cyprinus carpio L.) by Natural Organic Matter and Chlorides

P. Pelcová, J. Mareš, H. Dočekalová, 2018, International Journal of Environmental Research.

Use of by-products from hemp processing in the nutrition of common carp (Cyprinus carpio L.)

J. Mareš, O. Malý, Michal Šorf, 2018 .

Foodborne fluoxetine impacts the immune response in rainbow trout (Oncorhynchus mykkis).

J. Mareš, J. Lenz, J. Blahova, 2022, Environmental toxicology and pharmacology.

Guanicid and PHMG Toxicity Tests on Aquatic Organisms

R. Kopp, E. Poštulková, 2016 .

Effect of terbutryn on aquatic organisms

R. Kopp, Michal Šorf, Jan Grmela, 2018 .

Non-steroidal anti-inflammatory drugs caused an outbreak of inflammation and oxidative stress with changes in the gut microbiota in rainbow trout (Oncorhynchus mykiss).

P. Marsalek, P. Mikula, J. Mareš, 2022, The Science of the total environment.

The prediction of mercury bioavailability for common carp (Cyprinus carpio L.) using the DGT technique in the presence of chloride ions and humic acid.

P. Pelcová, J. Mareš, H. Dočekalová, 2018, Chemosphere.

Effect of Bio-Enzymatic Preparation on Water Quality in Ponds and on Quantity and Quality of Fishpond Sediments

R. Kopp, Michal Šorf, Jan Grmela, 2020 .

Increasing Phosphorus Digestibility in Common Carp (Cyprinus carpio L.) Farming Using Phytase and Citric Acid

J. Mareš, Iveta Zugárková, E. Poštulková, 2023, Aquaculture Research.

Brewer’s yeast as a diet supplement in carp aquaculture: impact on production coefficients and haematological and biochemical plasma parameters

J. Mareš, L. Všetičková, Michal Šorf, 2023, Italian Journal of Animal Science.