Ambra Rita Di Rosa

Application of Electronic Nose Systems on Animal-Source Food: An Overview

Ambra Rita Di Rosa, Francesco Leone, A. D. Rosa, 2018 .

Fusion of electronic nose, electronic tongue and computer vision for animal source food authentication and quality assessment – A review

Vincenzo Chiofalo, Federica Cheli, Ambra Rita Di Rosa, 2017 .

Electronic noses and tongues

Francesco Leone, Ambra Rita Di Rosa, Vincenzo Chiofalo, 2020, Chemical Analysis of Food.

Former Food Products Safety Evaluation: Computer Vision as an Innovative Approach for the Packaging Remnants Detection

M. Tretola, Matteo Ottoboni, C. Giromini, 2017 .