W. M. Nascimento

Technological innovations in the propagation of Açaí palm and Bacuri

J. D. Carvalho, W. M. Nascimento, 2018 .

Characterization of the Fruit Pulp of Camu-Camu (Myrciaria dubia) of Seven Different Genotypes and Their Rankings Using Statistical Methods PCA and HCA

C. Alves, M. Lima, R. C. Müller, 2016 .

Biochemical changes during the development of fruits of pineapples cv. Pérola.

J. D. Carvalho, W. M. Nascimento, 2000 .

Seed anatomy and histochemistry of Myrciaria dubia (Kunth) McVaugh, an Amazonian Myrtaceace

F. Cruz, E. S. Gurgel, W. M. O. do Nascimento, 2021, Flora.

Bioactive compounds in the peel of camu camu genotypes from Embrapa's active germplasm bank.

A. Lopes, R. A. Mattietto, A. Souza, 2017 .