Li-Ping Wu

Antioxidant and antimicrobial capacity of Chinese medicinal herb extracts in raw sheep meat.

F. Ren, Lishui Chen, Yan Sun, 2007, Journal of food protection.

ANTIOXIDANT ACTIVITIES OF SILK SERICIN FROM SILKWORM BOMBYX MORI

F. Ren, X. Mao, Li-shui Chen, 2009 .

[Analysis of the effects of pH and salt on the conformation of the sericin particles by DLS and TEM measurements].

S. Nakai, F. Ren, Yan Sun, 2010, Guang pu xue yu guang pu fen xi = Guang pu.