M. W. Shepherd

发表

Determining Thermal Inactivation of Escherichia coli O157:H7 in Fresh Compost by Simulating Early Phases of the Composting Process

Randhir Singh, Xiuping Jiang, F. Luo, 2011, Applied and Environmental Microbiology.

Validating Thermal Inactivation of Salmonella spp. in Fresh and Aged Chicken Litter

Chao Gong, Randhir Singh, Xiuping Jiang, 2011, Applied and Environmental Microbiology.

Evaluating the Effect of Environmental Factors on Pathogen Regrowth in Compost Extract

Xiuping Jiang, Marion W. Shepherd, Jinkyung Kim, 2009, Microbial Ecology.

Impact of indigenous microorganisms on Escherichia coli O157:H7 growth in cured compost.

Xiuping Jiang, Cortney M. Miller, Xiaohua Liu, 2011, Bioresource technology.

The presence of antibiotic resistance and integrons in Escherichia coli isolated from compost.

Randhir Singh, Xiuping Jiang, Marion W. Shepherd, 2010, Foodborne pathogens and disease.

Effect of heat-shock treatment on the survival of Escherichia coli O157:H7 and Salmonellaenterica Typhimurium in dairy manure co-composted with vegetable wastes under field conditions.

Randhir Singh, Xiuping Jiang, Jinkyung Kim, 2010, Bioresource technology.

Fate of Escherichia coi O157:H7 during on-farm dairy manure-based composting.

M. Doyle, Xiuping Jiang, M. Erickson, 2007, Journal of food protection.

The microbiological analysis of composting

M. W. Shepherd, 2007 .

Evaluation of Physical Coverings Used To Control Escherichia coli O157:H7 at the Compost Heap Surface

M. Doyle, Xiuping Jiang, M. Erickson, 2011, Applied and Environmental Microbiology.