S. Vijayalaxmi

Polyphenols from different agricultural residues: extraction, identification and their antioxidant properties

S. Jayalakshmi, K. Sreeramulu, S. Vijayalaxmi, 2015, Journal of Food Science and Technology.

Production of Extremely Alkaliphilic, Halotolerent, Detergent, and Thermostable Mannanase by the Free and Immobilized Cells of Bacillus halodurans PPKS-2. Purification and Characterization

V. Mulimani, S. Jayalakshmi, K. Sreeramulu, 2013, Applied Biochemistry and Biotechnology.

Production of Bioethanol from Fermented Sugars of Sugarcane Bagasse Produced by Lignocellulolytic Enzymes of Exiguobacterium sp. VSG-1

V. Mulimani, S. Jayalakshmi, K. Sreeramulu, 2013, Applied Biochemistry and Biotechnology.