Tamires Carvalho dos Santos

Prickly palm cactus husk as a raw material for production of ligninolytic enzymes by Aspergillus niger

Marcelo Franco, T. P. Silva, Nadabe dos Santos Reis, 2016, Food Science and Biotechnology.

Statistical Optimization of Culture Conditions and Characterization for Ligninolytic Enzymes Produced from Rhizopus Sp. Using Prickly Palm Cactus Husk

E. Aguiar-Oliveira, Marcelo Franco, R. Bonomo, 2017 .

Production, Optimisation and Partial Characterisation of Enzymes from Filamentous Fungi Using Dried Forage Cactus Pear as Substrate

Julieta Rangel de Oliveira, E. Aguiar-Oliveira, Marcelo Franco, 2017, Waste and Biomass Valorization.