G. Fuentes

Comparative surface activities of di- and trisaccharide fatty acid esters

M. Ferrer, F. Plou, A. Ballesteros, 2002 .

Effect of the Immobilization Method of Lipase from Thermomyces lanuginosus on Sucrose Acylation

M. Ferrer, F. Plou, A. Ballesteros, 2002 .

Enzymatic acylation of di- and trisaccharides with fatty acids: choosing the appropriate enzyme, support and solvent.

M. Ferrer, F. Plou, A. Ballesteros, 2002, Journal of biotechnology.

choosing the appropriate enzyme, support and solvent.

M. Ferrer, F. Plou, A. Ballesteros, 2002 .

Chemical versus enzymatic catalysis for the regioselective synthesis of sucrose esters of fatty acids

M. Ferrer, F. Plou, A. Ballesteros, 2000 .