KiBeom Lee

发表

Proteomic analysis of protein expression in Lactobacillus plantarum in response to alkaline stress.

Yun-Jaie Choi, Beom-Seop Rho, Ho-Jin Kim, 2011, Journal of biotechnology.

Mixed cultures of Kimchi lactic acid bacteria show increased cell density and lactate productivity

Eun-Jung Lee, Ho-Jin Kim, Eunjung Lee, 2013 .

Enhanced production of lactic acid by an adapted strain of Lactobacillusdelbrueckii subsp. lactis

KiBeom Lee, 2007 .

Comparison of fermentative capacities of lactobacilli in single and mixed culture in industrial media

KiBeom Lee, 2005 .

Prunus mume extract exerts antioxidant activities and suppressive effect of melanogenesis under the stimulation by alpha-melanocyte stimulating hormone in B16-F10 melanoma cells

Kibeom Lee, KyungBae Pi, KiBeom Lee, 2017, Bioscience, biotechnology, and biochemistry.

Electroenzymatic oxidation of veratryl alcohol by lignin peroxidase.

S. Moon, Kibeom Lee, KiBeom Lee, 2003, Journal of biotechnology.

Antioxidant, cytotoxic, and antidiabetic activities of Dendropanax morbifera extract for production of health-oriented food materials

Lee Kibeom, Kim Andy, KiBeom Lee, 2019, African Journal of Biotechnology.

Antioxidant, cytotoxic and antimicrobial activities of Dendropanax morbifera and sweet potato extracts for production of health-oriented food materials

Y. Kim, Ju Hyun Park, Lee Kibeom, 2020 .

Effect of separation dimensions on resolution and throughput using very narrow-range IEF for 2-DE after solution phase isoelectric fractionation of a complex proteome.

KyungBae Pi, KiBeom Lee, 2009, Journal of separation science.

Anti-inflammatory effect of lactic acid bacteria isolated from kimchi on acid-induced acute colitis in model mice

S. Y. Lee, Yang-Hoon Kim, Kyungho Won, 2017, Toxicology and Environmental Health Sciences.

Proteomic variation in Korean ginseng (Panax ginseng C.A. Meyer) isolates from different geographic regions

KiBeom Lee, Kwan-Hyong Park, 2016 .

A low-cost Lactobacillus salivarius L29 growth medium containing molasses and corn steep liquor allows the attainment of high levels of cell mass and lactic acid production

Yun-Jaie Choi, S. Kang, KiBeom Lee, 2013 .

Lactic Acid Bacteria Isolated from Kimchi to Evaluate Anti-obesity Effect in High Fat Diet-induced Obese Mice

Jung Ho Ko, Hyung cheol Kim, S. Y. Lee, 2018, Toxicology and Environmental Health Sciences.

Cold shock response in Lactococcus lactis ssp. diacetylactis: a comparison of the protection generated by brief pre-treatment at less severe temperatures

Kibeom Lee, KiBeom Lee, 2004 .

Depletion of multiple high‐abundance proteins improves protein profiling capacities of human serum and plasma

D. Speicher, Hsin-Yao Tang, N. Ali-Khan, 2005, Proteomics.

Amino acids analysis during lactic acid fermentation by single strain cultures of lactobacilli and mixed culture starter made from them

Sang-Kyu Park, Ho-Jin Kim, KiBeom Lee, 2014 .

Proteome response of Escherichia coli fed-batch culture to temperature downshift

K. Han, Jeewon Lee, Y. Kim, 2005, Applied Microbiology and Biotechnology.

Proteomic analysis of the effect of bile salts on the intestinal and probiotic bacterium Lactobacillus reuteri.

Yun-Jaie Choi, Hong-Gu Lee, KiBeom Lee, 2008, Journal of biotechnology.

Glutathione-mediated response to acid stress in the probiotic bacterium, Lactobacillus salivarius

Yun-Jaie Choi, Sang-Kee Kang, Beom-Seop Rho, 2010, Biotechnology Letters.

Effect of transient acid stress on the proteome of intestinal probiotic Lactobacillus reuteri

Kibeom Lee, KyungBae Pi, KiBeom Lee, 2010, Biochemistry (Moscow).

Unique Properties of Four Lactobacilli in Amino Acid Production and Symbiotic Mixed Culture for Lactic Acid Biosynthesis

S. Moon, Young-Hoon Park, Jeewon Lee, 2001, Current Microbiology.

Synthesis of veratraldehyde from veratryl alcohol by lignin peroxidase with in situ electrogeneration of hydrogen peroxide in an electrochemical reactor

Kibeom Lee, KyungBae Pi, Keeman Lee, 2009 .

Metagenomic analysis for identifying Kimchi sp. during the industrial-scale batch fermentation

A. Jang, Yang-Hoon Kim, Choi-Kyu Park, 2014, Toxicology and Environmental Health Sciences.

Effect of glutathione on growth of the probiotic bacterium Lactobacillus reuteri

Yun-Jaie Choi, Sang-Kee Kang, Beom-Seop Rho, 2011, Biochemistry (Moscow).

Evaluation of an Effective Sample Prefractionation Method for the Proteome Analysis of Breast Cancer Tissue Using Narrow Range Two-Dimensional Gel Electrophoresis

Kibeom Lee, KiBeom Lee, 2008, Bioscience, biotechnology, and biochemistry.

Depletion of multiple high‐abundance proteins improves protein profiling capacities of human serum and plasma

D. Speicher, Hsin-Yao Tang, N. Ali-Khan, 2005, Proteomics.

Proteomic profiling combining solution-phase isoelectric fractionation with two-dimensional gel electrophoresis using narrow-pH-range immobilized pH gradient gels with slightly overlapping pH ranges

KyungBae Pi, KiBeom Lee, 2010, Analytical and bioanalytical chemistry.

The effect of low pH on protein expression by the probiotic bacterium Lactobacillus reuteri

Yun-Jaie Choi, Hong-Gu Lee, Kibeom Lee, 2008, Proteomics.

Electrophoretic Prefractionation for Comprehensive Analysis of Proteomes

D. Speicher, KiBeom Lee, Xun Zuo, 2004 .

Buffer optimization for high resolution of human lung cancer tissue proteins by two-dimensional gel electrophoresis

Kibeom Lee, KyungBae Pi, Keeman Lee, 2008, Biotechnology Letters.

Anti-inflammatory effect of lactic acid bacteria isolated from kimchi on acid-induced acute colitis in model mice

S. Y. Lee, Yang-Hoon Kim, Kyungho Won, 2017, Toxicology and Environmental Health Sciences.

Use of diluted medium in repeated-batch fermentation for production of lignin peroxidase by Phanerochaete chrysosporium

Kibeom Lee, KiBeom Lee, 2007 .

The Inhibitory Effect of Weissella koreensis 521 Isolated from Kimchi on 3T3-L1 Adipocyte Differentiation

Yongil Kim, Eun-Jung Lee, Kibeom Lee, 2014 .

Comparative proteome analysis of Hansenula polymorpha DL1 and A16

H. Kang, Jeewon Lee, Y. Kim, 2004, Proteomics.

Growth Kinetics of Lactococcus lactis ssp. diacetylactis Harboring Different Plasmid Content

S. Moon, KiBeom Lee, 2003, Current Microbiology.