H. Pleiter

Religious slaughter: evaluation of current practices in selected countries.

A. Velarde, A. Dalmau, B. Cenci-Goga, 2014, Meat science.

Integrated technologies to enhance meat quality - An Australasian perspective.

G. Jarvis, N. Simmons, I. Richards, 2006, Meat science.

The efficacy of pulsed ultrahigh current for the stunning of cattle prior to slaughter.

C. Phillips, M. Latter, H. Pleiter, 2014, Meat science.

[Electrical stunning of cattle--experiences in New Zealand].

H. Pleiter, 2004, DTW. Deutsche tierarztliche Wochenschrift.