T. Smith

发表

Mycotoxins in pet food: a review on worldwide prevalence and preventative strategies.

Trevor K. Smith, M. C. Leung, G. Díaz-Llano, 2006, Journal of agricultural and food chemistry.

Effects of foodborne Fusarium mycotoxins with and without a polymeric glucomannan mycotoxin adsorbent on food intake and nutrient digestibility, body weight, and physical and clinicopathologic variables of mature dogs.

N. Karrow, M. C. Leung, H. Boermans, 2007, American journal of veterinary research.

Effect of dietary histamine supplementation on growth and tissue amine concentrations in blue shrimp Litopenaeus stylirostris

M. Tapia-Salazar, Denis Ricque-Marie, L. Cruz-Suárez, 2001 .

Effect of Penicillium mycotoxins on the cytokine gene expression, reactive oxygen species production, and phagocytosis of bovine macrophage (BoMacs) function.

Trevor K. Smith, N. Karrow, Se-Young Oh, 2015, Toxicology in vitro : an international journal published in association with BIBRA.

Effects of feed-borne Fusarium mycotoxins and an organic mycotoxin adsorbent on immune cell dynamics in the jejunum of chickens infected with Eimeria maxima.

C. K. Girish, N. Karrow, J. Barta, 2010, Veterinary immunology and immunopathology.

Dietary putrescine (1,4-diaminobutane) influences recovery of Turkey poults challenged with a mixed coccidial infection.

J. Barta, T. Smith, Sanjay R Girdhar, 2006, The Journal of nutrition.

Response of blue shrimp Litopenaeus stylirostris (Perez-Farfante & Kensley, 1997) to dietary cadaverine supplementation

M. Tapia-Salazar, Denis Ricque-Marie, L. Cruz-Suárez, 2004 .

Immunomodulatory Effects of Feed-Borne Fusarium Mycotoxins in Chickens Infected with Coccidia

Trevor K. Smith, S. Sharif, J. Barta, 2008, Experimental biology and medicine.

Feed-borne biogenic amines : Natural toxicants or growth promotors ? 1

M. Tapia-Salazar, Denis Ricque-Marie, L. Cruz-Suárez, 2022 .

Dietary selenium supplementation enhances antiviral immunity in chickens challenged with low pathogenic avian influenza virus subtype H9N2.

A. Yitbarek, S. Sharif, K. Taha-Abdelaziz, 2019, Veterinary immunology and immunopathology.

High Moisture Grain and Grain By‐Products

J. R. Morris, J. Buchanan-Smith, T. Smith, 2015 .

Comparative aspects of Fusarium mycotoxicoses in poultry fed diets containing naturally contaminated grains

T. Smith, G. Girgis, T. Smith, 2010 .

Growth-promoting potential and toxicity of spermidine, a polyamine and biogenic amine found in foods and feedstuffs

T. Smith, M. G. Sousadias, J. L. Mogridge, 1996 .

Conjugation of deoxynivalenol by Alternaria alternata (54028 NRRL), Rhizopus microsporus var. rhizopodiformis (54029 NRRL) and Aspergillus oryzae (5509 NRRL)

S. Tran, T. Smith, 2013, Mycotoxin Research.

Significance of feed-borne Fusarium mycotoxins on livestock health and reproduction.

A. Aland, G. Díaz-Llano, M. Yegani, 2007 .

Adaptation of Adenosylmethionine Metabolism and Methionine Recycling to Variations in Dietary Methionine in the Rat

T. Eloranta, T. Smith, Terho O. Eloranta, 1990, Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine.

Fusaric acid content of swine feedstuffs

T. Smith, M. G. Sousadias, 1993 .

The effects of feed-borne Fusarium mycotoxins and glucomannan in turkey poults based on specific and non-specific parameters.

Trevor K. Smith, P. de Backer, S. Croubels, 2014, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

A survey of free and conjugated deoxynivalenol in the 2008 corn crop in Ontario, Canada.

Trevor K. Smith, S. Tran, G. Girgis, 2012, Journal of the science of food and agriculture.

The effect of feed-borne Fusarium mycotoxins on reproductive efficiency in dairy cows, sows and broiler breeders.

K. Jacques, T. Lyons, G. Díaz-Llano, 2006 .

Factors Affecting Estimates of Metabolizable Energy Values of Rapeseed Meal for Poultry

B. March, M. Sadiq, T. Smith, 1975 .

Variation in Estimates of the Metabolizable Energy Value of Rapeseed Meal Determined with Chickens of Different Ages

B. March, T. Smith, S. El-Lakany, 1973 .

Effect of fishmeal made from stale versus fresh herring and of added crystalline biogenic amines on growth and survival of blue shrimp Litopenaeus stylirostris fed practical diets

Trevor K. Smith, I. Pike, M. Tapia-Salazar, 2004 .

Supplemental dietary selenium enhances immune responses conferred by a vaccine against low pathogenicity avian influenza virus.

S. Sharif, T. Alkie, K. Taha-Abdelaziz, 2020, Veterinary immunology and immunopathology.

Comparative aspects of Fusarium mycotoxicoses in broiler chickens, laying hens and turkeys and the efficacy of a polymeric glucomannan mycotoxin adsorbent: Mycosorb®.

H. Swamy, K. Jacques, T. Lyons, 2004 .

Effects of dietary Fusarium mycotoxins on intestinal lymphocyte subset populations, cell proliferation and histological changes in avian lymphoid organs.

C. K. Girish, P. A. Anil Kumar, T. Smith, 2010, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

The Significance of Feed-Borne Mycotoxins in Aquaculture

T. Smith, 2008 .

Effects of feed-borne Fusarium mycotoxins and an organic mycotoxin adsorbent on immune cell dynamics in the jejunum of chickens infected with Eimeria maxima.

C. K. Girish, N. Karrow, H. Boermans, 2010, Veterinary immunology and immunopathology.