E. Liebe

Vitamin E in the nutrition of cattle. II. Vitamin E levels in the blood, vitamin A and carotene utilization, and other chemical studies.

T. W. Gullickson, P. Boyer, J. Kachmar, 1950, The Journal of nutrition.

Chemical structure in relation to vitamin E function.

P. Boyer, M. Rabinovitz, E. Liebe, 1951, Journal of Biological Chemistry.

CHEMICAL AND BIOLOGICAL STUDIES RELATED TO THE METABOLIC FUNCTION OF VITAMIN E

P. Boyer, M. Rabinovitz, E. Liebe, 1949 .