D. Cubiló

Comparison of objective measures of pork colour traits during ageing of the longissimus muscle from pigs housed organically and conventionally

M. Tor, D. Villalba, D. Babot, 2015 .

Organic practices and gender are effective strategies to provide healthy pork loin

M. Tor, D. Villalba, D. Babot, 2016 .

Identification of three single nucleotide polymorphisms in the chicken insulin-like growth factor 1 and 2 genes and their associations with growth and feeding traits.

A. Sánchez, J. Estany, M. Tor, 2003, Poultry science.

Correlated response to selection for litter size in pigs: II. Carcass, meat, and fat quality traits.

J. Noguera, J. Estany, M. Tor, 2002, Journal of animal science.

A within‐breed comparison of RYR1 pig genotypes for performance, feeding behaviour, and carcass, meat and fat quality traits

J. Noguera, J. Estany, M. Tor, 2001 .

Comparison of carcass composition by parts and tissues between cocks and capons

J. Estany, M. Tor, D. Villalba, 2002 .