Tiina Hyytiäinen-Pabst

Effect of silage juice feeding on pig production performance, meat quality and gut microbiome

M. Saarela, I. Tsitko, M. Rinne, 2021, Livestock Science.

Tailoring sensory properties of plant cell cultures for food use.

S. Häkkinen, R. Heiniö, H. Rischer, 2022, Food research international.