J. M. Rodriguez

发表

One-step purification of nisin A by immunoaffinity chromatography

P. Hernández, J. I. Azcona, B. Sanz, 1997, Applied and environmental microbiology.

Lactobacillus salivarius CECT 5713, a potential probiotic strain isolated from infant feces and breast milk of a mother-child pair.

J. Xaus, M. Olivares, R. Martín, 2006, International journal of food microbiology.

Isolation and characterization of pediocin L50, a new bacteriocin from Pediococcus acidilactici with a broad inhibitory spectrum.

K. Sletten, J. M. Rodríguez, I. Nes, 1995, Applied and environmental microbiology.

Human milk: a source of more life than we imagine.

J. Garssen, R. Martín, E. Jiménez, 2013, Beneficial microbes.

Characterization of a reuterin-producing Lactobacillus coryniformis strain isolated from a goat's milk cheese.

J. Xaus, M. Olivares, R. Martín, 2005, International journal of food microbiology.

Effect of a Plant Extract in Several Traits of Plymouth Rock Barred Hens and Pullets Challenged with Salmonella Typhimurium in a Rural Village in Central Mexico

E. Pérez, G. A. Fuentes, J. C. G. Lopez, 2016 .

Preterm infant gut colonization in the neonatal ICU and complete restoration 2 years later.

R. del Campo, E. Jiménez, R. Cantón, 2015, Clinical microbiology and infection : the official publication of the European Society of Clinical Microbiology and Infectious Diseases.

Oral Administration of Lactobacillus Strains Isolated from Breast Milk as an Alternative for the Treatment of Infectious Mastitis during Lactation

J. Xaus, M. Olivares, R. Martín, 2008, Applied and Environmental Microbiology.

Heterologous production of bacteriocins by lactic acid bacteria.

J. M. Rodríguez, H. Dodd, N. Horn, 2003, International journal of food microbiology.

Generation of polyclonal antibodies against a chemically synthesized N‐terminal fragment of the bacteriocin pediocin PA‐1

P. Hernández, J. I. Azcona, A. Suarez, 1997, Letters in applied microbiology.

Generation of polyclonal antibodies against nisin: immunization strategies and immunoassay development

J. M. Rodríguez, P. Hernández, J. Azcona-Olivera, 1996, Applied and environmental microbiology.

Milk and blood biomarkers associated to the clinical efficacy of a probiotic for the treatment of infectious mastitis.

J. de Andrés, S. Manzano, J. M. Rodríguez, 2016, Beneficial microbes.

Research note : Unsuitability of the MRS medium for the screening of hydrogen peroxide‐producing lactic acid bacteria

M. I. Martínez, A. Suarez, J. M. Rodriguez, 1997, Letters in Applied Microbiology.

Inhibition of Listeria monocytogenes by Lactobacillus sake strains of meat origin.

J. M. Rodríguez, P. Hernández, L. Cintas, 1994, Meat science.

Inhibition of Yersinia enterocolitica by Lactobacillus sake strains of meat origin.

P. Hernández, M. F. Fernández, L. Cintas, 1994, Meat science.

A food-grade system for production of pediocin PA-1 in nisin-producing and non-nisin-producing Lactococcus lactis strains: application to inhibit Listeria growth in a cheese model system.

L. Fernández, C. Reviriego, J. M. Rodriguez, 2007, Journal of food protection.

Sakacin M, a bacteriocin-like substance from Lactobacillus sake 148.

P. Hernández, M. F. Fernández, L. Cintas, 1992, International journal of food microbiology.

Antibacterial activity of Lactobacillus sake isolated from dry fermented sausages.

J. M. Rodríguez, P. Hernández, M. F. Fernández, 1991, International journal of food microbiology.

Isolation of nisin-producing Lactococcus lactis strains from dry fermented sausages.

M. Gasson, P. Hernández, L. Cintas, 1995, The Journal of applied bacteriology.

Immunity gene pedB enhances production of pediocin PA-1 in naturally resistant Lactococcus lactis strains.

M. Gasson, J. Arqués, N. Horn, 2008, Journal of dairy science.

Antibodies to a synthetic 1-9-N-terminal amino acid fragment of mature pediocin PA-1: sensitivity and specificity for pediocin PA-1 and cross-reactivity against Class IIa bacteriocins.

J. M. Rodríguez, P. Hernández, M. F. Fernández, 1999, Microbiology.

Use of Genetic and Immunological Probes for Pediocin PA-1 Gene Detection and Quantification of Bacteriocin Production in Pediococcus acidilactici Strains of Meat Origin

J. M. Rodríguez, P. Hernández, M. F. Fernández, 2000 .

The microbiota of human milk in healthy women.

R. Martín, E. Jiménez, L. Fernández, 2013, Cellular and molecular biology.

Modulatory effect of three probiotic strains on infants' gut microbial composition and immunological parameters on a placebo-controlled, double-blind, randomised study.

J. de Andrés, S. Manzano, C. García, 2018, Beneficial microbes.

Probiotics for human lactational mastitis.

J. M. Rodríguez, E. Jiménez, L. Fernández, 2014, Beneficial microbes.

Safety and tolerance of three probiotic strains in healthy infants: a multi-centre randomized, double-blind, placebo-controlled trial.

J. de Andrés, S. Manzano, I. Espinosa-Martos, 2017, Beneficial microbes.

Increased incidence of necrotizing enterocolitis associated with routine administration of Infloran™ in extremely preterm infants.

J. V. van Goudoever, C. Zozaya, R. Madero, 2018, Beneficial microbes.

Anti-inflammatory Effects of Chrysactinia mexicana Gray Extract in Growing Chicks (Gallus gallusdomesticus) Challenged with LPS and PHA

J. M. Rodríguez, G. A. Fuentes, J. C. G. Lopez, 2017 .

Inhibition of the proliferation of myeloma cells by the meat origin strain Enterococcus faecium CH3.

R. Martín, P. Morales, A. Haza, 2001, Meat science.

A Novel Genetic Label for Detection of Specific Probiotic Lactic Acid Bacteria

J. Xaus, L. Fernández, M. Marín, 2004 .

Editorial Manager(tm) for Journal of Pediatric Gastroenterology & Nutrition Manuscript Draft Manuscript Number: JPGN-EUROPE-D-11-00140R1 Title: Heating-induced bacteriological and biochemical modifications in human donor milk after Holder pasteurization

J. M. Rodríguez, A. Montilla, L. Fernández, 2011 .

Genetic determinants for the biosynthesis of nisin, a bacteriocin produced by Lactococcus lactis.

H. Dodd, J. M. Rodriguez, 1996, Microbiologia.