Nigel Brunton

A Monte Carlo Risk Assessment Model for Acrylamide Formation in French Fries

Enda Cummins, Francis Butler, Ronan Gormley, 2009, Risk analysis : an official publication of the Society for Risk Analysis.

Observations on the water distribution and extractable sugar content in carrot slices after pulsed electric field treatment.

Nigel Brunton, Gerard Downey, Ingrid Aguiló-Aguayo, 2014, Food research international.