Qichao Huang

Physicochemical Changes During Processing of Chinese Xuanwei Ham

Y. Chisti, C. Ge, S. Sirisansaneeyakul, 2011 .

Effect of Crossbreed on the Muscle Quality (Chemical Composition) in Yun-Ling Black Goats

M. Jois, Xi Zhang, C. Ge, 2009 .

Effect of pu‐erh tea on body fat and lipid profiles in rats with diet‐induced obesity

C. Ge, D. Gu, Zhen-hui Cao, 2011, Phytotherapy research : PTR.