Jie‐wei Pan

Effects of Cyclodextrins as Additives on Surfactant CMC

J. Du, Si‐qing Cheng, Xiancheng Zeng, 2003 .

Antibacterial activity of a novel Forsythia suspensa fruit mediated green silver nanoparticles against food-borne pathogens and mechanisms investigation.

Hailong Li, Yanhong Bai, Juan Du, 2019, Materials science & engineering. C, Materials for biological applications.

Kinetic study of fulvic acid on methane hydrate formation and decomposition in clay-rich silty sediments

Yu Zhang, Zhaoyang Chen, Jing Cai, 2022, Journal of Petroleum Science and Engineering.

Antibacterial effects of Lactobacillus acidophilus surface-layer protein in combination with nisin against Staphylococcus aureus

Rongrong Lu, Huifang Wang, Qinpei Li, 2020 .