Yanika Watcharatewinkul

Pasting properties of a heat-moisture treated canna starch in relation to its structural characteristics

D. Uttapap, V. Rungsardthong, C. Puttanlek, 2009 .

Enzyme digestibility and acid/shear stability of heat–moisture treated canna starch

D. Uttapap, V. Rungsardthong, C. Puttanlek, 2010 .

Concentration of plasticizers applied during heat-moisture treatment affects properties of the modified canna starch.

D. Uttapap, V. Rungsardthong, Santhanee Puncha-arnon, 2017, Food chemistry.