M. Miguel
发表
Soukaina El-Guendouz,
J. P. Lourenço,
E. E. El Hadrami,
2021,
Journal of Food Processing and Preservation.
M. Faleiro,
M. Miguel,
A. Figueiredo,
2003,
Letters in applied microbiology.
Changes in the concentration of organic acids in roots and leaves of carob-tree under Fe deficiency.
A. de Varennes,
M. Pestana,
F. Gama,
2014,
Functional plant biology : FPB.