Y. Wang

Studies on the aluminium content in Chinese foods and the maximum permitted levels of aluminum in wheat flour products.

L. Wang, D. Su, Y. Wang, 1994, Biomedical and environmental sciences : BES.

High level of CD10 expression is associated with poor overall survival in patients with head and neck cancer.

L. Wang, L. Xu, C. Guo, 2020, International journal of oral and maxillofacial surgery.

[Study on the current situation of China's First List of Rare Diseases based on 15 million hospitalizations].

C. Yao, H. Liu, Y. Li, 2018, Zhonghua yi xue za zhi.