H. Mahajan

In Vitro Evaluation and Statistical Optimization of Antimicrobial Activity of Prunus cerasoides Stem Bark

D. S. Arora, H. Mahajan, 2018, Applied Biochemistry and Biotechnology.

Scientific validation of the antimicrobial and antiproliferative potential of Clerodendrum serratum (L.) Moon, its phytoconstituents and their biosafety by acute oral toxicity study

Namarta Kalia, J. Singh, S. Jain, 2019, Drug and chemical toxicology.

Nutritional, functional and rheological properties of processed sorghum and ragi grains

Mahesh Gupta, H. Mahajan, 2015 .

Preliminary studies of strontium and selenium binary doped CaO–SiO2–P2O5–MgO bioceramics for faster growth of hydroxyapatite and bone regeneration applications

A. Singh, K. Singh, Saroj Arora, 2020 .

Development and structural characterization of edible films for improving fruit quality

R. Joshi, Mahesh Gupta, Madhu Kumari, 2017 .

Major Phytoconstituents of Prunus cerasoides Responsible for Antimicrobial and Antibiofilm Potential Against Some Reference Strains of Pathogenic Bacteria and Clinical Isolates of MRSA

D. S. Arora, H. Mahajan, 2019, Applied Biochemistry and Biotechnology.

Optimization of nutritionally enriched mango bar using response surface methodology

Aarti Sharma, Mahesh Gupta, H. Mahajan, 2015, Journal of Food Measurement and Characterization.

SUSTAINABLE & RESPONSIBLE: THE NEW FACE OF INDIAN BUSINESSES

Audrey Chia, H. Mahajan, 2015 .