I. G. Azizi

发表

The Effect of Aquatic and Alcoholic Extracts of Citrullus colocynthis on Growth of the Saprolegnia parasitica

S. Tahmasbipour, I. G. Azizi, M. H. Fard, 2012 .

Fumonisin contamination based on flour quality used in bakeries and confectioneries in Qaemshahr (city of the Northern Iran)

M. Hashemi, S. Roohi, I. G. Azizi, 2012 .

Determination of patulin in fruit juices and compote of apple and pear

S. Rouhi, I. G. Azizi, 2013 .

Prevalence of aflatoxin B1 in feedstuffs in Northern Iran.

I. G. Azizi, S. Moalem, M. Azarmi, 2010 .

Biological reduction of aflatoxin B1 in wheat flour using yeast Saccharomyces cerevisiae

S. Rouhi, I. G. Azizi, Mahsa Azimi, 2015 .

Ochratoxin: Contamination and Toxicity (A Review)

K. Rahimi, I. G. Azizi, S. Shateri, 2012 .

Isolation and identification of the mycotoxigenic and non-mycotoxigenic fungi from foodstuff and feedstuff in Mazandaran Province, Northern Iran

I. G. Azizi, S. Shateri, M. Mousavizadeh, 2012 .

Occurrence of aflatoxin M1 in pasteurized and local yogurt in Mazandaran province (northern Iran) using ELISA.

I. G. Azizi, M. H. Barjesteh, E. Noshfar, 2010 .

Aflatoxin M1 level in pasteurized and sterilized milk of Babol city

I Gholampour Azizi, I. G. Azizi, 2007 .

Determination of Aflatoxin B1 Levels of the Feedstuffs in Traditional and Semi-industrial Cattle Farms in Amol, Northern Iran

I. G. Azizi, M. Azarmi, H. Ghadi, 2012 .

Effect of Aquatic, Methanolic and Ethanoliclic Extracts of Ruta graveolens on Some Mycotoxigenic Fungi

S. M. H. Karouei, I. G. Azizi, 2012 .