Christos Miaris

Probiotic potential of Lactobacillus strains isolated from dairy products

B. Pot, G. Zoumpopoulou, E. Tsakalidou, 2006 .

PRODUCTION OF TRADITIONAL GREEK YOGHURT USING LACTOBACILLUS STRAINS WITH PROBIOTIC POTENTIAL AS STARTER ADJUNCTS

E. Tsakalidou, F. Magkanari, P. Maragkoudakis, 2006 .