Yaxue Hu

Effect of extraction methods on the properties of tilapia scale gelatins.

Xichang Wang, Jian Zhong, Yulu Zheng, 2022, International journal of biological macromolecules.

Fish gelatin-polysaccharide Maillard products for fish oil-loaded emulsion stabilization: Effects of polysaccharide type, reaction time, and reaction pH

Jiawei Peng, Jian Zhong, Yulu Zheng, 2022, LWT.