Jung-Suk Lee

Protective effects of polysaccharides from Psidium guajava leaves against oxidative stresses.

J. Nah, Y. Jeon, Changyong Choi, 2016, International journal of biological macromolecules.

Effect of High Speed Drying on Antioxidant Properties of Enzymatic Digests from Citrus By-products and Their Protective Effect on DNA Damage Induced by H₂O₂

Y. Jeon, M. Senevirathne, B. Um, 2009 .

Newly Identified AhR-Active Compounds in the Sediments of An Industrial Area Using Effect-Directed Analysis.

J. Giesy, Jung-Suk Lee, J. Hur, 2019, Environmental science & technology.

Effect-directed analysis: Current status and future challenges

J. Giesy, Jong-Hyeon Lee, J. Khim, 2016, Ocean Science Journal.

Effect of Red Ginseng Extract on Storage and Antioxidant Activity of Tofu

H. Jang, Gyo-Nam Kim, Jung-Suk Lee, 2008 .