R. Bushway

The mass extraction of potato glycoalkaloids from blossoms

A. Bushway, E. Barden, R. Bushway, 1980, American Potato Journal.

Determination of total glycoalkaloids in potato tubers using a modified titration method

A. Bushway, A. Wilson, R. Bushway, 1980, American Potato Journal.

Isolaton, partial purification and characterization of a potato peel glycoalkaloid glycosidase

C. H. Kim, A. Bushway, R. Bushway, 1988, American Potato Journal.

Isolation, partial purification and characterization of a potato peel ∞-solanine cleaving glycosidase

C. H. Kim, A. Bushway, R. Bushway, 1990, American Potato Journal.

Separation of Peonidin and Cyanidin, Two Anthocyanidins, in Cranberries by Capillary Electrophoresis

A. Bushway, D. J. Watson, R. Bushway, 2004 .

Residue analysis of isopropyl N-(3-Chlorophenyl)carbamate in fruits and vegetables using high-performance liquid chromatography.

A. Bushway, A. Wilson, R. Bushway, 1981, Journal of agricultural and food chemistry.