H. B. D. Souza

Intestinal mucosa development in broiler chickens fed natural growth promoters

M. M. Boiago, P. A. Souza, D. F. Figueiredo, 2005 .

Limestone and oyster shell for brown layers in their second egg production cycle

C. Laganá, C. C. Pizzolante, S. K. Kakimoto, 2011 .

INFLUENCE OF ASCORBIC ACID ON EGG QUALITY 1

P. A. Souza, A. Oba, H. B. D. Souza, 2022 .

Methods of discard ewes carcass suspension and the quality of meat

R. S. Pinheiro, H. B. D. Souza, 2011 .

Carcass and cut yields and meat qualitative traits of broilers fed diets containing probiotics and prebiotics

A. Oba, N. M. B. L. Zeola, T. Lima, 2005 .

INFLUENCE OF ASCORBIC ACID ON EGG QUALITY

A. Oba, H. B. D. Souza, C. Gardini, 2001 .