Lei Wei

Chemical Composition, Antibacterial Test, and Antioxidant Activity of Essential Oils from Fresh and Dried Stropharia rugosoannulata

Li Fei-Fei, Wei Wang, Zhiyao Wang, 2023, Journal of Chemistry.

Evaluation of Nutritional Ingredients, Biologically Active Materials, and Pharmacological Activities of Stropharia rugosoannulata Grown under the Bamboo Forest and in the Greenhouse

W. Wang, Zhiyao Wang, Yong Zhou, 2021, Journal of Food Quality.

Nano polystyrene microplastics could accumulate in Nile tilapia (Oreochromis niloticus): Negatively impacts on the intestinal and liver health through water exposure.

Juan Tian, Xing Lu, M. Jiang, 2023, Journal of environmental sciences.

Removal of Aqueous Para-Aminobenzoic Acid Using a Compartmental Electro-Peroxone Process

Yuexian Li, Donghai Wu, G. Lu, 2021, Water.

Oligosaccharides isolated from Rehmannia glutinosa protect LPS-induced intestinal inflammation and barrier injury in mice

Wei Wang, Ling Chen, Liqin Yu, 2023, Frontiers in Nutrition.

The Occurrence and Risks of Selected Emerging Pollutants in Drinking Water Source Areas in Henan, China

Donghai Wu, G. Lu, Xinghou Shen, 2019, International journal of environmental research and public health.

Assessment of the Quality Characteristics of Stropharia rugosoannulata Subjected to Five Different Drying Methods

W. Wang, Tao Wang, Bingnian Jing, 2023, Journal of Food Processing and Preservation.