Jorge Mellado-Carretero

Rapid discrimination and classification of edible insect powders using ATR-FTIR spectroscopy combined with multivariate analysis

M. Ferrando, C. Güell, D. García-Gonzalo, 2020 .

Attenuated Total Reflectance Fourier Transform Midinfrared Spectroscopy Combined with Multivariate Analysis, a Novel Approach to Monitor Maillard Reaction.

M. Ferrando, C. Güell, S. de Lamo-Castellví, 2019, Journal of food science.

Opportunities and Limitations in Recycling Fossil Polymers from Textiles

D. Spinelli, Sabrina Bianchi, C. Fernandez-Avila, 2023, Macromol.

Application of hand-held near-infrared and Raman spectrometers in surface treatment authentication of cork stoppers

L. Rodriguez-Saona, M. Puxeu, S. de Lamo-Castellví, 2021 .

Dynamic membranes of tunable pore size for lemon oil encapsulation

M. Ferrando, C. Güell, S. Lamo-Castellví, 2020 .

ATR-FTIR Spectroscopy Combined with Multivariate Analysis Successfully Discriminates Raw Doughs and Baked 3D-Printed Snacks Enriched with Edible Insect Powder

C. Bengoa, M. Ferrando, T. Sanz, 2021, Foods.