Fangjing Zhong

Enhanced phenol biodegradation by Burkholderia PHL 5 with the assistant of nitrogen

Wei Chen, Penghui Shao, Xianxin Luo, 2022, Journal of Water Process Engineering.

Volatile compounds analysis and biodegradation strategy of beany flavor in pea protein.

Bo Jiang, Leon Zhou, Longbei Xiang, 2022, Food chemistry.