S. Garrigues

Modified GC/MS system versus dedicated MS device: comparative application of electronic nose for QC in automotive industry

S. Garrigues, T. Talou, D. Nesa, 2001 .

Comparative study between gas sensors arrays device, sensory evaluation and GC/MS analysis for QC in automotive industry

S. Garrigues, T. Talou, D. Nesa, 2004 .

The Use of Near-Infrared Spectrometry in the Olive Oil Industry

M. De La Guardia, S. Garrigues, S. Garrigues, 2010, Critical reviews in food science and nutrition.

Protein determination in serum and whole blood by attenuated total reflectance infrared spectroscopy

S. Garrigues, S. Garrigues, M. Guardia, 2012, Analytical and Bioanalytical Chemistry.