N. Wilson

THE TRANSFORMATION OF COMPOSTED ORGANIC RESIDUES INTO EFFECTIVE GROWING MEDIA

A. Rainbow, N. Wilson, 1998 .

Contamination: Bacteria and wild yeasts in whisky fermentation

N. Wilson, 2022, Whisky and Other Spirits.

Contamination: bacteria and wild yeasts in a whisky fermentation

N. Wilson, 2014 .

The effect of lactic acid bacteria on congener composition and sensory characteristics of Scotch Malt Whisky

N. Wilson, 2008 .