A. Martins

Green tea supplementation produces better neuroprotective effects than red and black tea in Alzheimer-like rat model.

F. Carpes, P. Mello-Carpes, H. L. Schimidt, 2017, Food research international.

Memory deficits and oxidative stress in cerebral ischemia–reperfusion: Neuroprotective role of physical exercise and green tea supplementation

I. Izquierdo, F. Carpes, P. Mello-Carpes, 2014, Neurobiology of Learning and Memory.

Effects of cafeteria diet on memory and hippocampal oxidative stress in a rat model of Alzheimer-like disease: Neuroprotection of green tea supplementation

F. Carpes, F. Cibin, P. Mello-Carpes, 2018, Journal of Functional Foods.

Short-term green tea supplementation prevents recognition memory deficits and ameliorates hippocampal oxidative stress induced by different stroke models in rats

P. Mello-Carpes, Aryele Pinto Izaguirry, F. Santos, 2017, Brain Research Bulletin.

Effects of green tea and physical exercise on memory impairments associated with aging

I. Izquierdo, F. Carpes, P. Mello-Carpes, 2014, Neurochemistry International.

Influence of mental practice and movement observation on motor memory, cognitive function and motor performance in the elderly

F. Carpes, Caroline D. C. Altermann, Alexandre S. Martins, 2014, Brazilian journal of physical therapy.

Supplementation with different teas from Camellia sinensis prevents memory deficits and hippocampus oxidative stress in ischemia-reperfusion

F. Carpes, P. Mello-Carpes, F. Santos, 2017, Neurochemistry International.

Green Tea Treatment Attenuates Oxidative Damage and Neuromotor Deficit Induced by an Experimental Model of Intracerebral Hemorrhage in Rats

P. Mello-Carpes, Cristiano Chiapinotto Spiazzi, M. Souza, 2016 .