Hasene Keskin Çavdar

Optimisation of Microwave-Assisted Extraction of Pomegranate (Punica granatum L.) Seed Oil and Evaluation 
of Its Physicochemical and Bioactive Properties.

F. Göğüş, Uğur Gök, D. Yanık, 2017, Food technology and biotechnology.

Active Compounds, Health Effects, and Extraction of Unconventional Plant Seed Oils

Hasene Keskin Çavdar, 2019 .

Surimi Production from Tropical Mackerel: A Simple Washing Strategy for Better Utilization of Dark-Fleshed Fish Resources

M. Chaijan, W. Panpipat, Hasene Keskin Çavdar, 2023, Resources.

Single Ultrasonic-Assisted Washing for Eco-Efficient Production of Mackerel (Auxis thazard) Surimi

M. Chaijan, W. Panpipat, Hasene Keskin Çavdar, 2023, Foods.