A. Zambrano

Cytotoxic, antioxidant and antimicrobial properties of red sweet pepper (Capsicum annuum L. var. Llanerón) extracts: In vitro study

F. Arvelo, A. Suárez, R. Raybaudi-Massilia, 2017 .

Analysis of the morphometric parameters of pig ear hair follicles

A. Patzelt, A. L. Klein, A. Zambrano, 2021, Skin research and technology : official journal of International Society for Bioengineering and the Skin (ISBS) [and] International Society for Digital Imaging of Skin (ISDIS) [and] International Society for Skin Imaging.

Yield stability of potato (Solanum tuberosum L.) variety for industrial processing in Táchira, Venezuela

S. Roa, A. Zambrano, C. Barboza, 2010 .

Cytotoxic and antioxidant properties in vitro of functional beverages based on blackberry (Rubus glaucus Benth) and soursop (Annona muricata L) pulps

F. Arvelo, R. Raybaudi-Massilia, F. Sojo, 2018, Functional Foods in Health and Disease.

An Analysis In-vitro of the Cytotoxic, Antioxidant and Antimicrobial Activity of Aqueous and Alcoholic Extracts of Annona muricata L. Seed and Pulp

F. Arvelo, A. Suárez, R. Raybaudi-Massilia, 2015 .