F. I. Napitupulu

A review of the bioactivity and flavor properties of the exotic spice “andaliman” (Zanthoxylum acanthopodium DC.)

C. Wijaya, S. Indariani, F. I. Napitupulu, 2019 .

Inhibition of Colon Cancer Cells Via Apoptosis Pathway by Ethanolic Extract of Andaliman (Zanthoxylum Acanthopodium Dc.) Fruits

C. Wijaya, E. Prangdimurti, F. I. Napitupulu, 2022, Current Research in Nutrition and Food Science Journal.

Comparison of Several Processing Methods in Preserving the Flavor Properties of Andaliman (Zanthoxylum acanthopodium DC.) Fruit

C. Wijaya, S. Sulistiyani, E. Prangdimurti, 2020 .