Justine Rodriguez

Past, present, and future trends in boar taint detection

Driss Lahem, Marc Debliquy, Marie-Laure Fauconnier, 2021 .

Comprehensive SPME-GC-MS Analysis of VOC Profiles Obtained Following High-Temperature Heating of Pork Back Fat with Varying Boar Taint Intensities

A. Ly, M. Debliquy, D. Lahem, 2021, Foods.